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Parsnips

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Butter Fried Parsnips

Smoky Cod and Parsnip Chowder

Irish Stew

Horsey Parsnip Puree

White Wine Chicken Soup

Spiced Parsnip Soup

Venison Stew II

Roasted Winter Vegetable Soup

Mashed Potato, Rutabaga, and Parsnip Casserole

Mashed Potato 'n' Parsnip

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Photo of: Couscous Royale - Recipe of the Day

PHOTO BY: Chicken

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DAILY RECIPE

Couscous Royale

SUBMITTED BY: SKIDMORA

Chicken thighs, merguez sausage, and a multitude of vegetables go into this classic Middle Eastern dish. It takes a while to prepare all of the ingredients, but the result is well worth it.

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Top Parsnip Recipes

These long, carrot-shaped vegetables have a pleasant earthy sweetness. They’re great roasted, mashed, or in stews and pot pies.

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NEWEST PARSNIPS RECIPES

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Glazed Parsnips

Submitted by: Lett101

Teriyaki-glazed parsnips make a quick and easy side dish.

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Chef John's Root Vegetable Gratin

Submitted by: Chef John

Living In: San Francisco, California, USA

If you've ever had a craving for a dish with turnips, rutabagas, celery roots, and parsnips all-in-one, this cheesy and creamy root vegetable gratin recipe is just what you're after.

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Root Veggie Crisps with Greek Yogurt Dip

Submitted by: wsf

Home Town: Ogden, Utah, USA

Living In: Riverdale, Utah, USA

These root vegetable chips are seasoned with salt, pepper, and malt vinegar and served with a homemade yogurt dip. It is a perfect dish for parties!

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Creamy Roasted Parsnip Soup

Submitted by: Alan Dorchak

Living In: Miami, Florida, USA

Wintry spices make this a rich, creamy, and flavorful holiday favorite!

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Beef Heart en Mole

Submitted by: RUTHWARD

Home Town: Kenner, Louisiana, USA

Living In: Boyce, Virginia, USA

Beef Heart is inexpensive and lean, but it's unusual to find in the grocery. My recipe is the only version I know of that is southwest style, in fact, this is fusion cuisine, because this is not an authentic southwest recipe. Mole adds a wonderful richness to this dish. You might want to make a pan of cornbread, it's great with this. Serve with red wine, and a salad of jicama, cabbage, and celery.

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Cinderella Pumpkin Bowl with Vegetables and Sausage

Submitted by: gptraveler

Home Town: Easthampton, Massachusetts, USA

Use a hollowed-out pumpkin to cook and serve this casserole with its bonanza of vegetables, from carrots, celery, bell peppers, broccoli and more, to winter favorites such as rutabaga, parsnips, and cabbage seasoned with onion soup mix and savory kielbasa sausage. Mix and match the veggie assortment as you choose.