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SUBMITTED BY: Suzy
Nut-studded caramel tops sliced pears and cranberry cake in this upside-down cake, which can be served plain or with a scoop of vanilla ice cream.
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It's time to give the sweet, seductive pear its due: pears are a welcome addition to desserts, cheese plates, and salads.
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Blanching and shocking allows you to partially cook vegetables and cool them quickly so they retain their crunch.
Organic food has grown into a $14 billion business and represents the fastest-growing segment of the grocery industry.
You know the drill: you should be eating four or five servings of fruit a day. It needn't be overwhelming--not with these clever tips.
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