"A quick, colorful, spicy, and refreshing salad that is perfect for any cookout." – Doug Matthews
"SO delicious! Perfect balance of sweet and tart! YUM! " – HeathBar6
"My husband is a coleslaw snob, but he loved this recipe!" – trish-the-dish
Recipe of the Day
Berry Rhubarb Pie
To make this scrumptious pie, rhubarb, blackberries and raspberries are combined with sugar and flour and refrigerated overnight. This sweet mixture is then spooned into a made-from-scratch crust, topped with another round of pastry and popped into the oven to bake to perfection.
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