"Delicious! I used Mandarin oranges, and they worked out fine. Topped this with raspberry vinaigrette; all of the flavors went wonderfully together." – Christina
"This was delicious—I love the sweet and sour contrast. Served with wild rice and asparagus. Great recipe!" – bellanscout
Recipe of the Day
Citrus Grilled Pork Filet with Mint Fig Sauce
The sweet marinade keeps the pork from being dry, plus the mint-fig sauce provides a wonderfully light addition to an already tasty pork.
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