"Lime juice combined with avocados and corn—this yummy salsa goes well with plain tortilla chips or with grilled chicken." – CARI
Recipe of the Day
Crab & Avocado Salad with Fruit Salsa
My crab salad with fruity-salsa flavorings is simple and appealing. Sliced avocados anchor and enrich this lively, colorful dish. If possible, select lump or backfin crab. The larger the crab chunks, the fewer shell fragments to pick out.
USA WEEKEND columnist Pam Anderson
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