Recipe of the Day
Green Pea Casserole
Peas, water chestnuts and onion in a creamy celery sauce form the base for this sophisticated side dish casserole.
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Peas make a colorful side dish on their own—or you can dress them up in pestos, salads, curries, and casseroles.
"A layered green salad with green peas, celery, bell peppers, Cheddar cheese and bacon sprinkled over all."
"Sugar snap peas are quickly fried with green onion and garlic and tossed with fresh mint. Wonderful use for spring garden vegetables."
Green Pea Recipes
Tuna Pea Wiggle
Garbanzos with Fennel
Tomato Orzo Soup
Pea and Crab Salad
Split Pea Smoked Turkey Soup
Peas and Macaroni Soup
Tackee David's Split Pea with Ham
Quick Edamame Salad
Smoky Sweet Pea Soup
Whole Yellow Pea Soup
Creamy Bow Tie Pasta Salad with Prosciutto, Peas, Grapes, and Dried Cranberries
Delicious Barley Bake
Easy Peasy Rice Bake
Slow-Cooker Pantry Chicken Stew
Pea and Cauliflower Salad
Mom Dill's Harlequin Salad
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Thick or thin, whole or French cut, raw or cooked, green beans are the best side.
A classic chilled spring soup with sugar snap peas.
This delicious split pea soup takes only a few minutes to prepare.