Recipe of the Day
You'll never look at peas the same way again. Peas combine with sauteed garlic and onions, and then simmer with a bit of chicken stock until tender.
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Peas make a colorful side dish on their own—or you can dress them up in pestos, salads, curries, and casseroles.
"A layered green salad with green peas, celery, bell peppers, Cheddar cheese and bacon sprinkled over all."
"Sugar snap peas are quickly fried with green onion and garlic and tossed with fresh mint. Wonderful use for spring garden vegetables."
Green Pea Recipes
Penne with Pancetta, Tuna, and White Wine
Super Spicy Pea Salad
Lemon Chicken Salad
Creamed Peas with Bacon
Seven Layer Mixed Up Salad
Basic Indian Curry with Paneer
Shepherd's Pie Mexicana
Kitchen Sink Soup
Sweet Pea and Noodle Salad
Mamacita's Mexican Rice
Sister Schubert's® Chicken Pot Pie with Bread Topping
Asopao de Pollo
Sweet Pea and Dill Salad
Mom's Easy Pea Salad
Creamy Tortellini Carbonara
Chicken and Peas Au Gratin Casserole
Twenty Four Hour Layered Salad
Tuna Pea Wiggle
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