Recipe of the Day
Roasted Brussels Sprouts
Brussels sprouts - the perfect holiday side dish - are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!
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You can still follow a vegan diet and celebrate Thanksgiving! These top-rated recipes make it easy—and delicious.
"A vegan alternative especially good for Thanksgiving dinner! Serve with a vegetarian gravy and all the fixings. Enjoy!"
"Seriously easy and preserves the flavor of the potato, the whole reason I buy them!" – bakin mamabear
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