Vegan Side Dish Recipes - Allrecipes.com

Vegan Side Dishes

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Vegan Side Dishes 230

Spicy Brussels Sprouts

Spicy Brussels Sprouts

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  • 15
"Brussels sprouts are steamed with cayenne pepper, red pepper flakes, and sliced garlic in this spicy recipe." — by robin8100 
Dolmathes

Dolmathes

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  • 15
"Rice is simmered with onions, lemon juice, dill, parsley and pine nuts. Then the mixture is rolled in grape leaves and baked." — by Cindy 
Fried Green Tomatoes I

Fried Green Tomatoes I

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  • 17
"Grab those green orbs sitting on your kitchen window sill, and fry up a batch. Thick tomato slices are dipped in cornmeal and cooked in oil until golden brown. Salt and pepper and eat." — by MARBALET 
Homemade Stewed Tomatoes

Homemade Stewed Tomatoes

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  • 11
"Tomatoes and salt, simmered to stewed perfection." — by KITTYANN 
Oven Baked Vegetables

Oven Baked Vegetables

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  • 17
"Potatoes, carrots, onions and bell peppers are dressed in a spicy Italian dressing mixture and baked. Use red, or any color bell pepper, if desired." — by KRISTAB 
Mustard Greens 'n Beans

Mustard Greens 'n Beans

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  • 14
"Savory, spicy mustard greens cook up with tender white beans and seasonings like vinegar, mustard, and crushed red pepper for a hearty side dish or vegetarian main dish that's different but quick." — by Fishnets 
Quinoa Vegetable Medley

Quinoa Vegetable Medley

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  • 18
"Quinoa is toasted with sweet onion until nutty and browned, then simmered with zucchini, mushrooms, celery, baby spinach and garbanzo beans for a vegetarian delight." — by Crystal 
Collard Greens with White Beans

Collard Greens with White Beans

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  • 16
"This low-fat beans and greens vegan dish uses onion, garlic, and canned tomatoes for flavor." — by krs 
Paula's Polenta with Mushroom Topping

Paula's Polenta with Mushroom Topping

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  • 17
"Homemade polenta is easy and less expensive than the store bought kind. In this recipe it's broiled and topped with savory mushrooms and onions." — by PAULA SELLERS 
Avocado Side Dish

Avocado Side Dish

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  • 13
"This dish combines the complementary colors and flavors of avocado, lime, green onion, tomato, garlic and cilantro with chili. The whole lot is dressed over a bed of pasta to complete the meal." — by sal 
Root Vegetable Bake

Root Vegetable Bake

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  • 16
"Potatoes, yam, carrots, parsnip, jicama, and turnips come together in this simple vegetarian baked dish. Serve it as a side or as a hearty main." — by Megan 
Quinoa Stuffing

Quinoa Stuffing

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  • 12
"Quinoa, butternut squash, zucchini, cranberries, and dried apricots add flavor and color to a pilaf-like dish that's gluten-free and nice to serve as a Thanksgiving side dish or used to stuff a turkey." — by Cynthiana 
Asian-Inspired Mustard Greens

Asian-Inspired Mustard Greens

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  • 13
"The tangy, bold taste of quickly cooked mustard greens pairs perfectly with nutty sesame oil and Japanese rice wine for a simple but savory side dish with an Asian inspiration." — by trepto 
Nicola's Pad Thai

Nicola's Pad Thai

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  • 13
"This vegetarian pad Thai recipe has a tang from tamarind paste, sweetness from brown sugar and nuttiness from peanut butter." — by Nbelskis 
Eggplants a la Dawlish

Eggplants a la Dawlish

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  • 14
"Eggplant is seasoned with olive oil and coriander, broiled, and served under a simple sauce of lemon juice, basil, and salt in this quick and easy side dish recipe." — by Sonya Jane 
Green Bean Curry

Green Bean Curry

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  • 13
"Fresh green beans are simmered in coconut milk with a variety of seasonings for a delicious side dish or as a vegetarian entree when served with rice." — by ABoston 
Mom's Brown Potatoes

Mom's Brown Potatoes

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  • 14
"These potatoes are different than the usual fries, but so good." — by DAME DE COEUR 
Pineapple Cinnamon Stuffed Acorn Squash

Pineapple Cinnamon Stuffed Acorn Squash

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  • 14
" The hardest part of this recipe is cutting the squash in half and scooping out the seeds. The rest is a snap. Cook the squash, scoop out pulp and mix with pineapple and yummy spices. Stuff the squash and pop into the oven again until bubbly and fragrant." — by Robyn Webb 
Quick and Easy Indian-Style Okra

Quick and Easy Indian-Style Okra

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  • 14
"Exciting Indian spices bring a warm, exotic flavor to fried okra." — by MEDHALEE 
Spinach with Pecans

Spinach with Pecans

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  • 13
"Chopped pecans add a great taste and texture to cooked fresh spinach and onions." — by Lisa-Michelle Boucher 
 
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