Vegan Side Dish Recipes - Allrecipes.com

Vegan Side Dishes

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Vegan Side Dishes 266

White Beans and Peppers

White Beans and Peppers

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  • 36
"Any sweet pepper will work in this side dish, but I love the delicate spiciness of the long, pointy gypsy pepper. I use organic beans, and serve alongside a veggie burger." — by MOTTSBELA 
Curried Lentils

Curried Lentils

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  • 46
"Simple recipe with exotic flavors, but only a few ingredients. Lentils are simmered in a coconut curry sauce. Serve over rice." — by MELANIESAYSHI 
Balsamic Vinegar and Ginger Bok Choy

Balsamic Vinegar and Ginger Bok Choy

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  • 40
"Bok Choy is a great vegetable to serve hot. Even those who turn up their noses at trying new things clean their plate!" — by karamurphy 
Cornmeal Mush

Cornmeal Mush

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  • 45
"Cornmeal cooked with salt and water to make a thick porridge-like food to use as a hot breakfast or a side dish with dinner." — by NANCYELLEN 
Kale and Adzuki Beans

Kale and Adzuki Beans

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  • 43
"A great side dish, seasoned kale and adzuki beans also work well as a vegetarian main dish when served over rice." — by skymonkey 
Black Beans

Black Beans

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  • 38
"Black beans cooked with onion, green pepper and garlic, seasoned with bay leaves, salt, cumin, and oregano. White wine and vinegar give these beans a nice little bite." — by Ivis 
Moe's Fabulous Mashed Potatoes

Moe's Fabulous Mashed Potatoes

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  • 35
"These fluffy mashed potatoes use Yukon Golds for their naturally buttery taste, plus a hint of nutmeg." — by Morgan 
Indian Chickpeas

Indian Chickpeas

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  • 33
"Garbanzo beans, onions, and spices are simmered together in this typical Northern Indian recipe that is easy to make, and delicious. You will need to go to an Indian grocery to buy the masalas." — by Mondeep 
BBQ Potato Roast

BBQ Potato Roast

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  • 33
"This is a basic recipe for grilling potatoes that may be altered to taste. The key is that grilled potatoes, whether lightly seasoned or adorned with your favorite condiments, taste GREAT!" — by Christine 
Spinach and Pine Nuts

Spinach and Pine Nuts

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  • 36
" Pine nuts seem to add a bit of glamour to just about anything. Here it 's spinach. Garlic, cooked spinach and the pine nuts are cooked in olive oil for a minute or two and seasoned with freshly ground pepper. " — by Robyn Webb 
Oven-Roasted Root Vegetables

Oven-Roasted Root Vegetables

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  • 34
"Rutabaga, parsnips, onion, garlic, celery root, carrots and potatoes roast to sweet tenderness in savory Swanson(R) Vegetable Broth and aromatic herbs." — by Campbell's Kitchen 
Gingery Carrot  Salad

Gingery Carrot Salad

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  • 41
"Sweet tender carrots tossed in a fresh ginger, cinnamon, and garlic dressing - best made the day before you need it to allow the carrots to absorb all the flavors." — by LAKEGRAN65 
Roasted Grapes and Carrots

Roasted Grapes and Carrots

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  • 35
"Grapes and carrots are tossed with cumin and roasted to create this Indian dish I had while visiting a French family in the Luberon Valley. So I guess it's a French-Indian side dish. I love it and make it all the time." — by Matt Hunt Gardner 
Potatoes Madras

Potatoes Madras

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  • 31
"Great for dinner parties, this colorful and flavorful dish is inspired by southern Indian cooking. Potatoes, cauliflower florets, and red lentils combine with onions, garlic, curry powder, ginger, tomatoes, malt vinegar, and chutney." — by DARKSTORM406 
Jamaican Beans and Rice Dish

Jamaican Beans and Rice Dish

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  • 34
"Kidney beans are simmered in coconut milk and then cooked with rice, chile pepper and herbs." — by sal 
Algerian Carrots

Algerian Carrots

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  • 29
"This easy side dish is flavored with a spice mix of cinnamon, cumin, garlic, and bay leaf, then finished with lemon juice." — by Amy 
Apple Chutney

Apple Chutney

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  • 33
"This easy chutney is a great companion for so many dishes from turkey sandwiches to pork chops." — by CATSEO 
Fresh Mint and Cilantro Melon Salad

Fresh Mint and Cilantro Melon Salad

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  • 35
"This simple recipe combines fresh honeydew melon with cilantro and mint and is tossed with sweetened lime juice for a refreshing fruit salad option." — by Menealeous' Daughter 
Grilled Asparagus with Roasted Garlic Toast and Balsamic Vinaigrette

Grilled Asparagus with Roasted Garlic Toast and Balsamic Vinaigrette

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  • 28
"Asparagus is grilled or sauteed with shallots, balsamic and red wine vinegars, and served with bread and roasted garlic." — by DJFoodie 
Vegetable Medley II

Vegetable Medley II

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  • 32
"Tomatoes, mushrooms, yellow squash and zucchini sauteed with garlic pepper. A quick and easy side dish or main meal!" — by ECG 
 
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