Vegan Side Dish Recipes - Allrecipes.com

Vegan Side Dishes

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Vegan Side Dishes 264

Zucchini with Chickpea and Mushroom Stuffing

Zucchini with Chickpea and Mushroom Stuffing

  • Rating
  • Reviews
  • 87
"Zucchini are hollowed out and filled with a saute of onions, mushrooms, chickpeas, lemon juice, herbs and spices." — by jackie 
Lentils with Tomatoes

Lentils with Tomatoes

  • Rating
  • Reviews
  • 76
"A Middle Eastern dish with a deliciously simple taste. Serve with rice, couscous, or whatever you like." — by DUKENMAGGIE 
Roasted Garlic

Roasted Garlic

  • Rating
  • Reviews
  • 75
"After an hour or so in the oven, individual cloves of garlic become sweet, carmelized and infinately spread-able. " — by Viviane 
Greek Potato Stew

Greek Potato Stew

  • Rating
  • Reviews
  • 79
"Kalamata olives, plump tomatoes, oregano, olive oil and garlic flavor the potatoes in this potato dish. All is turned into a saucepan with the potatoes and simmered until tender and the stew is flavorful. Six servings." — by Diane 
Three Bean Salad

Three Bean Salad

  • Rating
  • Reviews
  • 90
""We like a buffet with all the family here. We serve a variety of salads. This is also great for summer picnics and cookouts. Keeps well, and serves a lot of people."" — by Eleanor Johnson 
Eggplant Mixed Grill

Eggplant Mixed Grill

  • Rating
  • Reviews
  • 68
"Marinated vegetables are grilled to perfection." — by kelcampbell 
Cinnamon Rice with Apples

Cinnamon Rice with Apples

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  • Reviews
  • 68
"Surprise everyone with this delicious recipe made with white rice and apples, and seasoned with cinnamon. Goes great with a white meat main dish, and is a nice change from traditional rice dishes." — by VLLYBY1 
Green Beans with Hazelnuts and Lemon

Green Beans with Hazelnuts and Lemon

  • Rating
  • Reviews
  • 66
"The hazelnuts and lemon zest add a wonderful light touch. It's a favorite!" — by Christina 
Harvard Beets

Harvard Beets

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  • Reviews
  • 78
"Vinegar is a great complement to beets. In this recipe beets are simmered with vinegar, sugar, cornstarch and salt." — by Shearyah Hawkins 
Marinated Barbequed Vegetables

Marinated Barbequed Vegetables

  • Rating
  • Reviews
  • 60
"The garlic, lemon and basil marinade infuses veggies with an unmistakably delicious flavor. These veggies go great with just about anything!" — by Stackhawkley 
Green Beans for a Special Occasion

Green Beans for a Special Occasion

  • Rating
  • Reviews
  • 71
"Green beans are tossed with garlic and pine nuts in this delightfully simple side dish!" — by ISBLESSED 
Sesame Broccoli

Sesame Broccoli

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  • Reviews
  • 71
"Need a quick and easy side dish? Broccoli and bell pepper are stir fried with sesame seeds for a tasty side dish that complements any meal." — by KRISTAB 
Roasted Vegetables

Roasted Vegetables

  • Rating
  • Reviews
  • 68
"Your favorite vegetables such as zucchini, eggplant, carrots, tomatoes, bell peppers and onions roasted in olive oil with herbs, garlic and lemon." — by JRCROSBY31 
Dirty Rice

Dirty Rice

  • Rating
  • Reviews
  • 66
"This rice has everything but the kitchen sink. Let 's see, there 's pine nuts, black beans, and lime juice. There 's red onion, cilantro and cinnamon. Cumin, chili flakes and plum tomatoes. It 's pretty, tasty and the whole dinner." — by jen 
Jasmine Rice

Jasmine Rice

  • Rating
  • Reviews
  • 71
"This beautiful rice is infused with onion, a few bay leaves and peas while it simmers and cooks on the stove. The result is a fragrant and very pretty rice pilaf. Serves four." — by Brian 
Basmati Rice

Basmati Rice

  • Rating
  • Reviews
  • 61
"Basmati rice with peas and cumin. A simple way to liven up plain rice." — by Kristine Weatherly 
Salsa Pasta Salad

Salsa Pasta Salad

  • Rating
  • Reviews
  • 56
"A zesty shake of vinegar, cilantro, garlic salt, lemon juice, oil and sugar dances with pasta tossed with onion, bell pepper, olives, tomatoes and green chilies. Let the salad chill for a while to bring out all the festive flavors." — by Kathy T 
Cabbage on the Grill

Cabbage on the Grill

  • Rating
  • Reviews
  • 69
"Sweet and delicious, cabbage wedges are cut, sprinkled with garlic powder, wrapped in foil and cooked on the grill. Try adding some apple slices, and it 's best to use heavy-duty aluminum foil." — by Debbie 
Agedashi-esque Tofu

Agedashi-esque Tofu

  • Rating
  • Reviews
  • 65
"Tofu is coated with cornstarch and then deep-fried. It's served with green onions and hoisin sauce. Use any dipping sauce you prefer." — by SMACPRODUCTIONS 
Chickpea and Couscous Delight

Chickpea and Couscous Delight

  • Rating
  • Reviews
  • 62
"Versatile couscous is tossed with tasty garbanzo beans, tomatoes, and cucumber slices." — by Jennifer 
 
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