Vegan Main Dish Recipes - Allrecipes.com

Vegan Main Dishes

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Vegan Main Dishes 165

Adzuki Bean Mango Stir Fry with Cilantro Lime Coconut Sauce

Adzuki Bean Mango Stir Fry with Cilantro Lime Coconut Sauce

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  • 17
"A spicy coconut-cilantro sauce tops this sweet dish of beans, vegetables, and mangos." — by Tori Farbisz 
Al's Quick Vegetarian Spaghetti

Al's Quick Vegetarian Spaghetti

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  • 19
"A bevy of veggies, corn, broccoli, carrots and mushrooms are simmered in tomato sauce until gently cooked, and then napped over al dente spaghetti." — by Albert Ross 
Aloo Matar

Aloo Matar

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  • 77
"Potatoes and peas are cooked in a tomato sauce with Indian seasonings." — by Vaijayanti Tamhankar 
Amazing Tofu Scramble

Amazing Tofu Scramble

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  • 2
"This amazing tofu scramble is loaded with veggies and seasoned with turmeric and cumin for a tasty, vegan breakfast item to replace scrambled eggs." — by sweet&savory 
Anna's Scrambled Tofu

Anna's Scrambled Tofu

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  • 4
"Pan-fry tofu with black olives, nutritional yeast, and tamari for a protein-packed breakfast, lunch, or dinner." — by ddunfey 
Asian Lettuce Wraps

Asian Lettuce Wraps

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  • 0
"Packed with crunchy veggies, these colourful lettuce wraps are flavoured with fresh ginger, sesame oil and hoisin sauce." — by Yves Veggie Cuisine 
Asian Noodles

Asian Noodles

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  • 26
"For an exotic, earthy flavor add sliced shiitake mushrooms and bell peppers to a pot of boiling capellini. Toss the warm noodles with a sauce of rice wine vinegar, soy, oil and grated ginger and sprinkle with parsley to serve." — by Christine L. 
Avocado Tacos

Avocado Tacos

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"Lightly seasoned avocados and diced onions are spread on toasted tortillas and served with cilantro and jalapeno sauce." — by VALKARYN 
Baked Rice and Vegetables in Broth

Baked Rice and Vegetables in Broth

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  • 57
"White, wild and brown rice baked in a savory broth with mushrooms, broccoli, bell pepper, carrots and onion." — by Krista B 
Bangaladumpa (Potato) Upma Koora

Bangaladumpa (Potato) Upma Koora

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  • 8
"This potato curry is seasoned with green chile peppers, dried red chile peppers, fresh curry leaves, ginger, lime juice, and fresh cilantro." — by SUSMITA 
Barbeque Seitan and Black Bean Burritos

Barbeque Seitan and Black Bean Burritos

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  • 30
"Cooked rice and barbecue sauce are combined with a heavenly mixture of cooked seitan, onions, scallions and hot, hot chili peppers. The filling is spooned into flour tortilla, and when all ten are wrapped and ready, they 're baked with additional barbecue sauce." — by Philip Blum 
Barbeque Tempeh Sandwiches

Barbeque Tempeh Sandwiches

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  • 97
"I hate tofu but love tempeh and this sandwich is tangy and tasty. My boyfriend and I eat this all the time. It's great because it's vegan for him and I still like it (even though I'm not a vegetarian)." — by JENNX 
Batata Nu Shak (Potato Curry)

Batata Nu Shak (Potato Curry)

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  • 5
"This spicy potato dish is delicious served with rice." — by SUSMITA 
Beans and Greens

Beans and Greens

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  • 40
"Five different types of canned beans are cooked together with spinach in this hearty vegetarian stew." — by MIKAYLASMOM 
Beans, Some Like It Hot!

Beans, Some Like It Hot!

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  • 35
"Hot, hot, hot! Simmering in coconut milk, ginger, garlic, and a melange of spices, these beans don't skimp on the heat. So if you want a milder version, be sure to adjust the seasonings." — by SKAMP 
Bela's Stuffed Red Bell Peppers

Bela's Stuffed Red Bell Peppers

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  • 12
"Red bell peppers are baked, then stuffed with brown rice, chard, and black-eyed peas." — by MOTTSBELA 
Bengali Dhal

Bengali Dhal

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  • 10
"Red lentils are flavored with caramelized onions, cherry tomatoes, and chopped cilantro in this colorful dish." — by Tabitha C 
Best Homemade Seitan

Best Homemade Seitan

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  • 3
"This sliceable, versatile wheat protein is flavored with garlic, soy sauce, and herbs, making it a satisfying meat substitute for many recipes. Customize it to your tastes with your favorite seasonings." — by soapymayhem 
Black-Eyed Peas and Tortillas

Black-Eyed Peas and Tortillas

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  • 55
"Black-eyed peas are cooked with garlic, jalapeno, and onion, and served in tortillas." — by Brian C. Ivers 
Black-Eyed Peas With Collard Greens and Turnips

Black-Eyed Peas With Collard Greens and Turnips

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  • 3
"Hearty black-eyed peas paired with collard greens and turnips can be a savory side dish or served over brown rice for a meatless main dish." — by veganbaby 
 
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