"This was my first foray into vegan cooking, and it was amazing! I followed other reviewers' tips and did the tofu first with garlic and ginger, then the veggies." – stef
"Absolutely delicious! The combo of cashews, nutritional yeast, and roasted red peppers really give this dish a savory flavor that satisfies." – Alison
"Loved this! Made it exactly as the recipe called for, just with some different veggies. It was amazing, and even my incredible picky nephew came back for seconds." – Kay
Recipe of the Day
Zucchini Mediterranean Style
Zucchini, tomatoes, and beans make a tasty topper for rice or egg noodles!
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Convert a comfort food classic into a tasty meal that's totally vegan.
Vegan Main Dishes
Quinoa Black Bean Tacos (Vegan)
Quinoa Chard Pilaf
Quinoa with Asparagus, Shiitake, Mushrooms and Veggie Tenders
Red Beans and Spaghetti
Rice with Black Beans
Robin's Sweet and Spicy Black Beans
Savannah's Best Marinated Portobello Mushrooms
Savory TMT Sandwich Filling
Seitan and Cauliflower
Seitan in Peanut Sauce or Vegetarian Gai Tua
Seitan Makhani (Vegan-Style Indian Butter Chicken)
Slow Cooker Root Vegetable Tagine
Smoky Black Bean Burgers
Spaghetti Squash Tacos
Spicy Couscous with Dates
Spicy Indian Dahl
The hard work's over, now celebrate the leftovers.
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