"This was my first foray into vegan cooking, and it was amazing! I followed other reviewers' tips and did the tofu first with garlic and ginger, then the veggies." – stef
"Absolutely delicious! The combo of cashews, nutritional yeast, and roasted red peppers really give this dish a savory flavor that satisfies." – Alison
"Loved this! Made it exactly as the recipe called for, just with some different veggies. It was amazing, and even my incredible picky nephew came back for seconds." – Kay
Recipe of the Day
Pasta Primavera Sauce
Tomatoes, broccoli, zucchini, bell pepper, onion, and herbs make up this easy fresh-tasting sauce.
Similar Recipes | More Daily Recipes
Convert a comfort food classic into a tasty meal that's totally vegan.
Vegan Main Dishes
Spicy Couscous with Dates
Al's Quick Vegetarian Spaghetti
Vegan Black Bean Quesadillas
Oven Baked Tempeh
Spinach and Bean Casserole
Savory TMT Sandwich Filling
Garlic Pepper Seitan
Vegan Portobello Stroganoff
Smoky Black Bean Burgers
Adzuki Bean Mango Stir Fry with Cilantro Lime Coconut Sauce
Cilantro Lime Grilled Tofu
Winter Red Sauce over Spaghetti Squash
Vegan Baked Oatmeal Patties
Peanut-Ginger Chickpea Curry
Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.
You can't go wrong choosing from over 400 pork chop recipes with ratings and tips!
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make vegan brown gravy from scratch.
See how to make a hearty vegan main dish.