"Absolutely awesome! I really like the onion; next time I'll add one more. And I added some walnuts for extra protein. Delicious!" – marcelka
Recipe of the Day
Israeli Moroccan Couscous
Carrots, turnips, sweet potatoes, zucchini and red bell pepper are simmered with garbanzo beans and tomato sauce, and flavored with cinnamon, turmeric and curry. This beautiful, tasty concoction is served atop hot couscous.
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