"Super simple, and took less than 20 minutes to whip up. I made it for my mom, who is not vegan, and she loved it!" – ashby45
Recipe of the Day
Spicy Indian Dahl
Onions, fresh ginger, jalapenos and garlic fried in oil with mustard seeds are added to cooked red lentils in this soup seasoned with ground coriander, cumin and cilantro.
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Vegan Recipe Collections6
Vegan Side Dishes
Vegan Main Dishes
Vegan Soups and Stews
Vegan Holiday Recipes
Vegan Breakfast and Brunch
No Bake Chocolate Oatmeal Cookies
Stir Fried Kale
Sugar Snap Peas with Mint
Green Bean and Potato Salad
Three Bean Salad
Kale and Banana Smoothie
Salsa De Tomatillo
Barbeque Tempeh Sandwiches
Lentil and Smoked Sausage Soup
Rosie's Bok Choy Salad
Foil Wrapped Veggies
Super Moist Pumpkin Bread
Garden Tomato Salsa
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See how to make a hearty vegan main dish.
Convert a comfort food classic into a tasty meal that's totally vegan.