Vegetarian Side Dish Recipes - Allrecipes.com

Vegetarian Side Dishes

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Vegetarian Side Dishes 1,152

Cajun Grilled Corn

Cajun Grilled Corn

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  • 45
"Ears of corn grilled in their husks with butter and Cajun seasonings." — by GINGERHAGER 
Cajun Spicy Potato Wedges

Cajun Spicy Potato Wedges

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  • 25
"Cumin, coriander, paprika, chili powder and turmeric are mixed into olive oil to give a great potato side dish for any meal." — by Marina G. Roussou 
Calabacitas

Calabacitas

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  • 55
"A light lunch, or serve with cheese and tortillas. Also good as a side dish with your favorite Mexican food." — by HAWAIIAN_MOMMA 
Calabacitas con Elote (Zucchini with Corn)

Calabacitas con Elote (Zucchini with Corn)

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  • 50
"This mixture of zucchini, corn, tomatoes, and poblano pepper can be served as a side dish or eaten with warm tortillas as a main course." — by gema 
Calabacitas Con Queso - Zucchini with Cheese

Calabacitas Con Queso - Zucchini with Cheese

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  • 45
"This is a simple side dish, and makes zucchini irresistible to even the pickiest eaters. It is made with zucchini, corn, tomatoes, bell peppers, and onions, and is smothered in melted cheese!" — by Jyn 
Calabrese Style Spaghetti

Calabrese Style Spaghetti

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  • 40
"Noodles with garlic, butter and grated Italian cheese. Serve with crunchy bread sticks and salad, if desired." — by Paula Cortese 
Calico Squash Casserole

Calico Squash Casserole

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"A rich and creamy squash casserole with garden favorites yellow and zucchini squashes combined with mushroom soup, water chestnuts, carrots and pimentos, baked in a buttery cracker crust." — by DIXYDAHL1N 
Cameroonian Fried Spinach

Cameroonian Fried Spinach

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  • 22
"Spinach, onions and mushrooms are fried together and flavored with garlic in this super-easy side dish. The onions need to stay in big pieces, as you eat this dish with your fingers." — by Becky 
Campfire Green Beans

Campfire Green Beans

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  • 49
"Tender green beans with sweet onions, crunchy almonds, and a bit of garlic. Try this out when you want to camp in high style!" — by GIGI29715 
Campfire Veggies

Campfire Veggies

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  • 11
"An easy, filling side dish for barbecues or camping can be made by cooking potatoes and vegetables in foil packets. This is an easy recipe for your campfire, BBQ Grill, or oven." — by anmlnrs 
Candie's Easy Potato and Onion Dish

Candie's Easy Potato and Onion Dish

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  • 33
"Sliced potatoes are baked with sweet onions, butter and parsley for a surprisingly easy and tasty dish." — by CANDIEANNE 
Candied Acorn Squash

Candied Acorn Squash

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  • 56
"Delicious side dish! No longer than 15 minutes prep AND cooking time. Buttery and sweet. Almost as good as dessert! A must-try!" — by MINKCHAN 
Candied Carrots

Candied Carrots

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"Sliced carrots are glazed in a buttery brown sugar sauce for a colorful, crowd-pleasing side dish." — by Denyse 
Candied Pumpkin Recipe

Candied Pumpkin Recipe

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  • 4
"Fresh pumpkin is cooked in butter and then mixed with maple syrup and fresh ginger in this unique recipe." — by Rachel 
Candied Sweet Potatoes

Candied Sweet Potatoes

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  • 98
"These sweet potatoes are easy to make and not overly sweet." — by Brenda 
Capsicum Zunka

Capsicum Zunka

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  • 3
"In this traditional side dish of rural Western India, green bell peppers are sauteed with onions, turmeric, chili powder, mustard seeds, and chickpea flour." — by RADHIKA GHATAGE 
Caramelized Brussels Sprouts with Pistachios

Caramelized Brussels Sprouts with Pistachios

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"Caramelizing is a delicious treatment for the often maligned Brussels sprout. The onion and vinegar add bite, while the pistachios add crunch." — by GODGIFU 
Caramelized Red Bell Peppers and Onions

Caramelized Red Bell Peppers and Onions

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  • 59
"This divine combination of sweet red peppers and sweet red onions goes very well with lamb. To add a little variety, add 1/4 cup raisins before serving, it's delicious!" — by CROW 
Carmel's Stuffing

Carmel's Stuffing

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  • 5
"This is a quick and simple, stove-top recipe combining carrot, onion, breadcrumbs, butter and fresh herbs." — by BLATHANA 
Carrot and Fennel

Carrot and Fennel

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  • 31
"A great accompaniment for any dinner. It uses very basic ingredients and is slightly Indian-inspired." — by MEGANWH 
 
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