"I've been making this casserole for almost 20 years and it's always a hit. Even my meat-eater husband likes it!" – DebiMcG
"Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro." – Sowmya
"Reminds me of dinner with relatives in the Piedmont region in Italy. A wonderful side dish! I sliced and grilled leftovers the next day, and it was just as delish." – HKCHEF
Recipe of the Day
Swiss Chard with Garbanzo Beans and Fresh Tomatoes
Beans and greens are a perfect combination; earthy and satisfying. This recipe for Swiss chard with garbanzo beans, onion, and fresh tomato is brightened with lemon juice and makes a perfect vegetarian main dish or a tantalizing side dish for fish or meat.
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Vegetarian Side Dish Collections4
Vegetarian Bean and Pea Side Dishes
Vegetarian Grain Side Dishes
Vegetarian Zucchini Side Dishes
Vegetarian Mushroom Side Dishes
Vegetarian Side Dishes
Rave Stuffed Eggplant
"Eat Them Right Out of the Pot" Vegetarian Collard Greens
Vegan Tuscan White Beans
Vegetarian Baked Beans
Crunchy Curried Kale
Carrot Cake Quinoa
Sauteed Purple Carrot and Vegetable Medley
Mom's Potato Latkes
Baked Apple and Kale Casserole
Butternut Squash Patties
Paleo Coconut Walnut Squash
Potato, Rice and Zucchini Bake
Spicy Vegetarian Stuffed Peppers
Aloo Matar Paneer (Simmered Potatoes with Peas and Paneer)
Evana's Pinto Beans
Baked Mushrooms and Potatoes with Spinach
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