"My family loves this recipe. It's beautiful with any spring veggies that are in season!" – VAFamilyCook
This delicious casserole uses corn tortillas instead of lasagna noodles. It's layered with homemade salsa, black beans, cheese, and guacamole.
"So good! I wish I had doubled this recipe. This will definitely be going into the dinner rotation!" – Jennifer Galbraith Canady
"These were unreasonably delicious! I have been wanting a good substitute for fried chicken, and this is it." – nmildenhall
"Great dish—healthy, easy, and inexpensive to make. I added sun-dried tomatoes and topped it with feta before serving." – Alycia
Recipe of the Day
Zucchini with Farfalle
Enjoy the fresh taste of zucchini, lightly sauteed in oil and draped with a garlicy cream sauce. Toss with hot pasta and Parmesan cheese, then serve immediately with more cheese grated on top.
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Vegetarian Recipe Collections12
Vegetarian Main Dishes
Vegetarian Side Dishes
Vegetarian Whole Grain
Vegetarian Soups and Stews
Vegetarian Breakfast and Brunch
Vegetarian BBQ & Grilling
Healthy Vegetarian Main Dishes
Whole Wheat and Honey Pizza Dough
Light and Fluffy Spinach Quiche
Spicy Vegan Potato Curry
Zucchini Cornbread Casserole
Baked Sweet Potatoes
Spinach Cheese Manicotti
Best Bruschetta Ever
Fabulous Zucchini Grinders
Old Fashioned Mac and Cheese
Nacho Cheese Sauce
Green Beans with Bread Crumbs
Spinach and Sun-Dried Tomato Pasta
Slow Cooker Creamed Corn
Vicki's Hush Puppies
Ethiopian Cabbage Dish
Greek Pasta with Tomatoes and White Beans
Portobello Mushroom Stroganoff
Angel Hair with Feta and Sun-Dried Tomatoes
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