"Excellent recipe, and easy to make, too." – crimson buckeye
Recipe of the Day
Sesame Asian Tofu Stir-Fry
A bright stir-fry of tofu, shredded carrots, bean sprouts, and thinly sliced green onions is served in a sweet tangy sauce with linguine pasta instead of rice. Sesame oil adds its nutty, savory flavor.
Similar Recipes | More Daily Recipes
Your favorite veggies stir-fried with a mild garlic, ginger, and soy sauce.
Ginger Veggie Stir-Fry
Colorful Vegetable Fajitas
Tofu Peanut Stir-Fry
Bengaladumpa Vepudu (Potato Stir-Fry)
Vegetable Fried Rice
Stir Fried Sesame Vegetables with Rice
Orange Beef-Style Tofu Stir-Fry
Vegetable and Tofu Stir-fry
Lime-Curry Tofu Stir-Fry
Thai Peanut Noodle Stir-Fry
Owen's Veggie Stir-Fry
Adzuki Bean Mango Stir Fry with Cilantro Lime Coconut Sauce
Authentic Pad Thai Noodles
Spicy Noodles - Malay Style
Bulgur Veggie Stir Fry
Tofu-Veggie Stir Fry and Gravy
Watermelon Rind Stir-Fry
Bob's Sweet Pepper Skillet
Zucchini and Soy Bean Stir Fry
Big, bold food is always the best play. Get the top recipes now.
How much jalapeno and bacon will it take to fuel YOUR fans?
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Keep flavor and variety--and your favorite dishes--while cutting out meat.
A quick stir-fry that’s slightly sweet, slightly spicy and very veggie friendly.