"Very yummy! I grew up making these with my mom and sisters, and everyone I knew loved them. They're easy to make and incredibly tempting!" – hunni662
"Surprisingly great meal! It was easy to make and my husband and I enjoyed every bit of it." – lgar818
Recipe of the Day
Black Bean Lasagna II
Lasagna with a Southwest twist. This can be frozen unbaked and kept for up to a month. Simply thaw in refrigerator overnight and bake as directed. Tastes even better reheated the second day!
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