"I've been making this casserole for almost 20 years and it's always a hit. Even my meat-eater husband likes it." – DebiMcG
Recipe of the Day
Mozzarella, feta and processed cheeses are combined with spinach, butter and seasonings, and baked between buttery layers of phyllo dough.
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A delicious eggplant casserole with way fewer calories than most.
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