Recipe of the Day
Old-World Cabbage Soup
Cabbage, carrots, celery, sweet onion, and just the right amount of ketchup (yes, ketchup) make this lovely vegetable soup. Best if cooked one day ahead, refrigerated overnight and heated just before serving.
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They're so packed full of flavor, it's hard to believe these soups are low in fat! Remember to go easy on any toppings, though.
Soups are easy to make and can be easy on the waist, too. Broth-based soups fill you up without being high in fat.
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