"My mom used to call these 'meringue shells' and filled them just before serving with a scoop of vanilla ice cream topped with sweetened fresh raspberries." – Bill
"Hallelujah! Finally a wonderful gluten-free one-bowl brownie! Not too sweet, not too bitter—a perfect brownie. Adding nuts made these even better." – Buckwheat Queen
"Only my husband is gluten-free, but the rest of the family loved this cake too. It rose like a gluten cake does. It tasted great. A winner!" – mabeanieshep
Recipe of the Day
No-Cook Never-Fail Fudge
This recipe came from a dear friend of mine. It is an unbelievably delicious fudge! This fudge has been a hit with all who have tried it. Don't let them know the ingredients until they have tasted it; they still won't believe it has cheese in it. Also, it is easier to make if the recipe is halved. Pecans can be substituted for walnuts.
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See how to make 5-star flour-free fudge brownies.
Gluten-Free Dessert Collections3
Amazing Gluten-Free Layer Bars
Homemade Yummy Fudge
Coconut Macaroons I
Flourless Chocolate Cake I
Chocolate Meringue Cookies
Perfect Flourless Orange Cake
Gluten-Free Peanut Butter Cookies
Flourless Peanut Butter Cookies
Whipped Cream Cream Cheese Frosting
Garbanzo Bean Chocolate Cake (Gluten Free!)
Black Bean Brownies
Creamiest Rice Pudding
Flourless Chocolate Cake II
Green Grape Salad
Quick Peanut Butter Cookies
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Cream Cheese Mints
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Snow Ice Cream II
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A wheat-free red velvet cake with soft texture and yummy chocolate flavor.
These 5-star cookies have big peanutty taste and zero gluten.