Daily Gluten-Free Recipes - Allrecipes.com
Daily Recipes for:     2015  
Daily Recipe for Gluten-Free    
Photo of: Coconut-Curry Lentil Stew Served over Quinoa

Coconut-Curry Lentil Stew Served over Quinoa

Provided by: Lindsay L.
This hardy, flavorful lentil stew is very nutritious and filling. Even my kids love it, which is surprising because they are picky. It is both vegan and gluten-free, so just about everyone can enjoy it. 
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Photo of: Coconut Macaroons I

Coconut Macaroons I

Provided by: Minnie
You will need a pastry bag with a large star tip to form these cookies. 
Gluten-Free Main Dishes   
Photo of: Slow Cooker Chile Verde

Slow Cooker Chile Verde

Submitted by: falconemomma 
Home Town: Bakersfield, California, USA
Living In: Blaine, Washington, USA
Chile Verde the easy way. A delightful blend of Mexican favorites without all of the hard work. 
Gluten-Free Appetizers   
Photo of: Saltimbocca alla Pollo

Saltimbocca alla Pollo

Provided by: Sue
Chicken breasts brushed with garlic and olive oil, then rolled up with prosciutto and simmered in a savory herb wine sauce. 
Gluten-Free Side Dishes   
Photo of: Sugar Snap Peas with Mint

Sugar Snap Peas with Mint

Submitted by: ORNERY 
Simple and quick to prepare. Sugar snap peas are quickly fried with green onion and garlic, and tossed with fresh mint leaves. Wonderful use for spring garden vegetables. Serve hot or at room temperature. 
Gluten-Free Bread   
Photo of: Wholesome Buckwheat Crepes

Wholesome Buckwheat Crepes

Submitted by: Beyker 
Home Town: Montreal, Quebec, Canada
These crepes are made with raw buckwheat groats, egg, brown sugar, cinnamon, and salt. 
Gluten-Free Breakfast and Brunch   
Photo of: Banana Teff Waffles (Gluten-Free and Soy-Free)

Banana Teff Waffles (Gluten-Free and Soy-Free)

Submitted by: GFDoctor 
Living In: Bellingham, Washington, USA
Banana and teff waffles with walnuts are a kid-approved breakfast item that are a perfect mix of tender and crisp. Serve with your favorite toppings. 

 
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