Recipe of the Day
Southwestern Turkey Soup
Shredded leftover turkey is cooked with tomatoes and green chiles, spiced with cayenne and cumin and finished off with fresh avocado and dried cilantro for a zesty, unusual soup.
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Cook up a pot of MyPlate-approved soup, from potato soup to turkey chili to kale and cannellini bean soup.
"Excellent recipe. Tastes just like the miso soup you get in Japanese restaurants. I [added] seaweed and udon noodles." – rubygirl
MyPlate Soups and Stews
Lentil Soup with Golden Beets and Rutabaga
Roasted Carrot and Cauliflower Curried Soup
Healthier Slow-Cooker Chicken Tortilla Soup
Lorene's Slow Cooker Potato Soup
Butternut Squash and Sweet Potato Soup
Bay Leaf Beet Soup
Tuscan Chard and Cannellini Bean Soup
Quinoa and Black Bean Chili
Roasted Cauliflower Soup
Quick and Fresh Gazpacho
Jen's Hamburger Soup
Savory Kale, Cannellini Bean, and Potato Soup
Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili
Moroccan Vegetable Soup
Butternut Squash and Turkey Chili
Italian Ribollita (Vegetable and Bread Soup)
Laura's Quick Slow Cooker Turkey Chili
Spinach Lentil Soup
Spinach and Leek White Bean Soup
Mushroom Lentil Barley Stew
Have you made a batch lately? They're everybody's favorite.
Freshening up the salad menu for spring has never been so delicious.
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