"Family loved it! You need to plan ahead, since it takes all day to cook—but it's worth it!" – Cheryl
"This is a really tasty pinto bean recipe made in the slow cooker. Great to serve along with enchiladas or to take to a barbecue or potluck." – KIM93306
"Great! Like others, I broil the shredded pork in a pan with some of the cooking juices. Serve with tomato, red onion, cilantro and lime juice. OMG!" – Angela Martin
Recipe of the Day
Mexican Style Shredded Pork
This is an amazing shredded pork recipe similar to what you would eat in a rice bowl (or in an enchilada) at a Mexican restaurant. It is easy to prepare and simmers in a slow cooker all day, ready to enjoy when you arrive home. I serve it over rice (laced with lime juice and fresh cilantro), Cheddar cheese, salsa, guacamole, and a dollop of sour cream. Amazing!
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