Daily Slow Cooker Main Dish Recipes - Allrecipes.com
Daily Recipes for:     2014  
Daily Recipe for Slow Cooker Main Dishes   
Photo of: Slow Cooker Beef Barbacoa

Slow Cooker Beef Barbacoa

Provided by: lizbot1
This Mexican-style shredded beef is cooked in the slow cooker until very tender, then cooked some more in a spicy tomato sauce. Wrap some in a flour tortilla for an easy meal. 
More Daily Recipes for Slow Cooker Main Dishes
Slow Cooker Beef Main Dishes   
Photo of: Easy Ground Beef Stroganoff

Easy Ground Beef Stroganoff

Provided by: Luann Charity
This ground-beef version of beef stroganoff calls for onions, tomato paste, mushrooms, and garlic. It can be made on top of the stove or in a slow cooker. 
Slow Cooker Pork Main Dishes   More Daily Recipes »
Photo of: Harvey Ham Sandwiches

Harvey Ham Sandwiches

Submitted by: IMATECHGIRL 
Home Town: Logan, Utah, USA
Living In: Kaysville, Utah, USA
Slow cooked shredded ham in a brown sugar and mustard sauce. This is the sort of thing you prepare a day or so in advance so that when you serve it you don't really have to do much of anything at all. Great for times when people will be in and out, eating irregularly all day. 
Slow Cooker Chicken Main Dishes   
Photo of: Healthier Baked Slow Cooker Chicken

Healthier Baked Slow Cooker Chicken

Submitted by: MakeItHealthy 
The addition of carrots, onions, and parsley make this chicken recipe healthier, tastier, and more colorful. 
Slow Cooker Pasta Main Dishes   
Photo of: Creamy Pheasant and Noodle

Creamy Pheasant and Noodle

Submitted by: Celestia L. 
Home Town: Spanish Fork, Utah, USA
Living In: Olivehurst, California, USA
This pheasant stew cooks all day in the slow cooker until tender and flavorful. This is a great dish to put together before you leave for work in the morning. It'll be waiting for you when you get home! 
Slow Cooker Turkey Main Dishes   
Photo of: Slow Cooker Italian Turkey

Slow Cooker Italian Turkey

Submitted by: JENNIFER WOODARD 
This is a very delicious version of Italian beef using turkey. Serve on hard rolls or French bread with onion slices or pepperoncini. 

 
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