"This is just excellent. Before serving, we toast the buns with garlic butter. Then we add Provolone and broil it until the cheese melts. After that: Game-time!" – Tjlongdo
"This creates a great, chunky, and very meaty spaghetti sauce. The longer it cooks, the better it tastes!" – Ashley
"Awesome recipe! It tasted like rich people food." – Renee Z
Recipe of the Day
Ground beef is simmered in tomato sauce with potatoes, carrots and kidney beans. It is a wonderful, hearty meal for those cool Autumn days. Great for feeding friends on football Sundays.
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