"Simple and delicious! Perfect for a picnic or a brunch." – DelMarGirl
"Delish! I will be making this again, as it is a great summer dish! I love cilantro, so I kicked that up and added more." – demaio2010
"This is a summer favorite at my house. So easy and tasty, and complements steak, ribs, chicken or fish." – AngieItaliano
"Delicious! Easy and awesome. I love, love, love all of the ingredients in this salad: the bite of the arugula, paired with the sweet figs, is a perfect balance." – Weaselsmom
"Really good! When I told my husband he'd be grilling cantaloupe, he gave me a funny look. But I like grilled fruit—and my doubting husband loved this. :)" – Rae
Recipe of the Day
Raspberry Pie I
This is a wonderful double-crust pie piled high with fresh raspberries. The berries are sugared and sprinkled with tapioca and cornstarch, and arranged in a prepared crust. Pats of butter go on just before the top crust is added, and then the pie is baked until the juices bubble up and the crust is golden brown.
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