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Showing: Baked Fresh Cherry Pie - Cherry Pie I

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Baked Fresh Cherry Pie

Submitted by: Cali

If you've never eaten a fresh cherry pie, you're in for a treat. It's a bit of work to pit the cherries, but once this is done, there's not much left to do to make the filling: just mix the cherries with almond and vanilla extracts, sugar, tapioca, and a pinch of salt.

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BC Cherry Jam

Submitted by: Pepper

Living In: Vancouver, British Columbia, Canada

Making your own homemade jam when juicy, sweet cherries are in season is a great way to save a little taste of summer for later in the year.

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Beer Cake II

Submitted by: Chris & Carole Koceja

A wonderfully delicious chocolate cake with subtle beer overtone.

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Berry Soup

Submitted by: lzwiers

Raspberries, cherries and raisins are cooked with barley in this cold Dutch soup.

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Blueberry Cherry Pie

Submitted by: Deanna

Who would have thought? Blueberries and cherries in the same pie. But they 're divine together. You 'll have to pit the cherries, but it should be a labor of love. The berries are sugared, dusted with flour and cinnamon, and dotted with butter. The oven takes care of the rest.

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Cheery Cherry Crisp

Submitted by: Beth Rice

'I love the aroma and flavor of basil! So when I found a recipe that called for basil in a strawberry-rhubarb crisp, I couldn't wait to try it,' writes Beth Rice of Springfield, Oregon. 'I reduced the fat in the recipe and changed the strawberries to cherries since I had a tree loaded with them. The tart fruit flavor goes perfectly with the tangy basil.'

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Cherry Banana Smoothie

Submitted by: jenjennjennifer

Cherries and banana are given a shot of almond extract in this tasty smoothie.

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Cherry Blast

Submitted by: Elizabeth

Fresh cherries and pineapple rings make a quick, fruity snack.

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Cherry Cheesecake Frozen Yogurt

Submitted by: snappy cooker

Home Town: Milwaukee, Wisconsin, USA

Living In: Hayward, Wisconsin, USA

Fresh cherries and cream cheese lend their flavors to this yummy frozen treat.

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Cherry Chutney

Submitted by: QAEDON

Home Town: Portland, Oregon, USA

Living In: The Dalles, Oregon, USA

So many cherries are produced during cherry harvest that I created a savory recipe, because there's only so much cherry pie and ice cream one man can eat!

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Cherry Clafouti

Submitted by: LAURIEZ

An original French dessert recipe of my grandmother's, tweaked a bit to be lower in fat! It's best made with fresh fruit and is delicious with a dollop of lite whipped topping. If you want to make it the original way, not low-fat, just use regular milk and butter and 4 large eggs. Also, to substitute for kirsch, you may use the juice from five squashed cherries or use 1 tablespoon of cherry syrup.

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Cherry Cobbler I

Submitted by: Mary Lehmann

Simple and sweet, this cobbler will garner raves. Cherries simply go in the bottom of the pan along with some baking powder dough and a sugary cornstarch syrup. Then altogether they bake up sweet, bubbly and delicious. Serve it warm with whipped cream.

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Cherry Coffee Cake

Submitted by: luvpbj

Home Town: Chicago, Illinois, USA

Fresh cherries star in this delightful 'made from scratch' tube cake that's guaranteed to be a summer hit and become a family favorite.

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Cherry Dump Pudding

Submitted by: Stephanie Auld

A vanilla-laced pudding is topped with sour cherries and sweetened cherry juices, and then it's baked for about 45 minutes.

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Cherry Glazed Salmon

Submitted by: Homage

Home Town: Detroit, Michigan, USA

Living In: Mesa, Arizona, USA

Broiled salmon fillets get a tangy fresh cherry glaze for a summer dish that's perfect when the cherries are in season.

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Cherry Ice Cream

Submitted by: HeidiLynn75

This eggless cherry-almond ice cream uses cherry juice concentrate for a deep magenta color!

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Cherry Jalapeno Mexican Pork

Submitted by: throwrox

Tender chunks of boneless pork simmer with fresh cherries, jalapeno pepper, honey, and Mexican-style spices to make a sweet, zesty sauce with a little kick at the end.

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Cherry Lattice Coffee Cake

Submitted by: Otto (Germaine) Stank

This cheery coffee cake is an all-time favorite with my seven grandchildren. The latticed top showcases the cherries so beautifully that it's almost too pretty to eat.

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Cherry Pie Filling

Submitted by: mgiampietro07

Home Town: Fort Bragg, North Carolina, USA

Living In: Monmouth, Oregon, USA

When sour cherries are in season, why not whip up your own fresh cherry pie filling? It's easy and takes just 3 ingredients.

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Cherry Pie I

Submitted by: Cali

For this very cherry, no-bake pie, whole cherries are piled into a crust and covered with a mashed cherry and gelatin mixture that has been thickened and sweetened on the stove. Then it 's chilled for several hours and served topped with whipped cream.

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