Spring Seasonal Cooking Recipes - Allrecipes.com

Spring Seasonal Cooking

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Spanakopita (Greek Spinach Pie)

Spanakopita (Greek Spinach Pie)

  • Rating
"This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough." — by SILVERWOLF 
Asparagus with Parmesan Crust

Asparagus with Parmesan Crust

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"Tender asparagus is adorned with melted Parmesan cheese and served with balsamic vinegar!" — by Kimber 
Ali's Amazing Bruschetta

Ali's Amazing Bruschetta

  • Rating
"This bruschetta will turn out every time you make it. Use small slices of bread for a unique appetizer, or serve with Italian dishes." — by Alison 
Prosciutto Wrapped Asparagus

Prosciutto Wrapped Asparagus

  • Rating
"A few spears of asparagus, some slices of prosciutto, and a bit of creamy Neufchatel cheese is all you need to assemble this fancy little side dish. Make a few more, and serve them on an appetizer tray." — by Trish 
Chicken with Asparagus and Roasted Red Peppers

Chicken with Asparagus and Roasted Red Peppers

  • Rating
"Chicken, asparagus and red peppers are cooked together and served with chopped tomatoes, cheese and a splash of vinegar." — by MKATES 
Vietnamese Fresh Spring Rolls

Vietnamese Fresh Spring Rolls

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"With fresh vegetables wrapped in rice paper, these Vietnamese spring rolls are a refreshing appetizer for an Asian-inspired meal." — by Paula 
Romantic Chicken with Artichokes and Mushrooms

Romantic Chicken with Artichokes and Mushrooms

  • Rating
"Chicken is browned and simmered with marinated artichoke hearts, mushrooms, white wine and capers. A simple, savory aromatic treat." — by Caity-O 
Joy's Prizewinning Trifle

Joy's Prizewinning Trifle

  • Rating
"Cake and a pudding, sour cream, whipped topping fluff layered with pineapple, banana, kiwi, and strawberries." — by Joy 
The Best Meatballs You'll Ever Have

The Best Meatballs You'll Ever Have

  • Rating
"Very tasty meatballs full of spice and sauteed to perfection. I usually serve mine with spaghetti, but I've also served them with a BBQ sauce and rice on the side." — by BEARNESTA 
Lasagna Alfredo Roll Ups

Lasagna Alfredo Roll Ups

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"Impress dinner guests with these picture-perfect portions of lasagna. Roll up cooked noodles with a spinach/ricotta filling and bake with a blanket of creamy rich Alfredo sauce." — by MARBALET 
Rosenmunnar

Rosenmunnar

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"Butter, sugar, flour and jam are all you need to make these Swedish thumbprint cookies." — by G. Crandall 
Cream of Fresh Asparagus Soup II

Cream of Fresh Asparagus Soup II

  • Rating
"Put that fresh spring asparagus to good use in this creamy soup! Asparagus and onion are cooked in chicken broth, pureed, and combined with milk, sour cream, and a little fresh lemon juice." — by MARBALET 
Lemon Cake with Lemon Filling and Lemon Butter Frosting

Lemon Cake with Lemon Filling and Lemon Butter Frosting

  • Rating
"A four layer cake, filled with lemon curd and covered with lemon frosting." — by ANELA 
Fruit Pizza II

Fruit Pizza II

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"A baked cookie crust is spread with cream cheese and whipped topping, and fresh fruit is spiraled onto the top. A sweetened, citrus glaze is then spooned over the fruit. Chill this sweet pizza before serving." — by Kay Craft 
Shrimp and Asparagus

Shrimp and Asparagus

  • Rating
"This recipe is a delicious option for shrimp. Shrimp sauteed with asparagus and mushrooms, tossed with egg noodles." — by Cathy Christensen 
Asparagus Quiche

Asparagus Quiche

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"Breakfast quiche with fresh asparagus, bacon and Swiss cheese." — by Michele O'Sullivan 
Mediterranean Lemon Chicken

Mediterranean Lemon Chicken

  • Rating
" Lemon and garlic are practically emblematic of the sunny Mediterranean, and this dish offers them with oregano in a delightful basting sauce for baked chicken." — by NIBLETS 
Greek Lemon Chicken Soup

Greek Lemon Chicken Soup

  • Rating
"This soup is perfect as an introduction to a full Greek meal, or a hearty bowlful for a meal in itself. Serve with fresh pita triangles, and you'll be sure to please your guests!!" — by Shelley Ross 
Cream of Asparagus Soup I

Cream of Asparagus Soup I

  • Rating
"Fresh asparagus and potatoes are pureed with chicken stock in this creamy soup seasoned with soy sauce." — by William Anatooskin 
Chicago Dip

Chicago Dip

  • Rating
"Serve this spinach dip in a bread bowl or with crackers on the side. It can be warmed up or enjoyed chilled. Either way, it always vanishes at our place, and the rave reviews just keep coming!" — by Tracy Sullivan 
 
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