Daily Fall Seasonal Cooking Recipes - Allrecipes.com
Daily Recipes for:     2013  
Daily Recipe for Fall Seasonal Cooking   
Photo of: Quick Pumpkin Spice Latte

Quick Pumpkin Spice Latte

Provided by: Leah
Living In: Tampa, Florida, USA
Drink in the season with this heavenly pumpkin spice latte that is quick and easy to make. 
More Daily Recipes for Fall Seasonal Cooking
Fall Drinks   
Photo of: Absolute Stress

Absolute Stress

Provided by: David
Vodka, rum, and peach schnapps are mixed with orange juice and cranberry juice for a quick and easy cocktail. 
Fall Fruits and Vegetables   
Photo of: Savory Roasted Root Vegetables

Savory Roasted Root Vegetables

Submitted by: mgoblue1 
Beets were my sworn enemy until I tried them like this, it's a great way to use root vegetables. You can also add parsnips, rutabaga, or any similar vegetable; be creative! 
Fall Appetizers   
Photo of: Stuffed Celery

Stuffed Celery

Provided by: Linda
Stuffed celery, it's easy to make and kids love it. My Great Grandma always made this and my cousins and I used to fight over the last piece. 
Fall Main Dishes   
Photo of: Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers

Submitted by: DWYATT 
This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight. 
Fall Desserts   
Photo of: Pumpkin Cheesecake Pie

Pumpkin Cheesecake Pie

Provided by: Carolyn Rothwell
Both the crust and the filling are super in this delicious pie. The crust is a tasty crumble of graham cracker, pecan and ginger. This lovely mixture is pressed into a 9-inch pie tin, and filled with a scrumptious pumpkin pie filling boasting cream cheese, brown sugar, cream, eggs, cinnamon, ginger, nutmeg and cloves. The pie is then baked and garnished with whipped cream and pecan halves. 
Fall Side Dishes   
Photo of: Breaded Brussels Sprouts

Breaded Brussels Sprouts

Submitted by: William Anatooskin 
This is an excellent recipe that is very simple to prepare. 
Fall Soups and Stews   
Photo of: Potato Soup

Potato Soup

Submitted by: HEDDO 
A great way to use leftover mashed potatoes! Milk and chicken broth complete the soup. Also can be made with fresh potatoes, and leeks instead of onions . Garnish with chives for an extra touch. 
Fall Salads   
Photo of: Warm Mushroom Salad

Warm Mushroom Salad

Submitted by: extraordinary machine 
This is a warm salad: cooked mushrooms poured over mixed greens. The warm mushrooms are supposed to wilt the lettuce a bit. 

 
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