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Asparagus Salad with Lemon and Feta

Provided by: ATHENOS

Crisp-tender asparagus spears are drizzled with a lemon mustard vinaigrette and topped with crumbled feta cheese and lemon zest.

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Corn and Jalapenos

Submitted by: shackbart

Corn and jalapeno pepper work well together in this side dish idea.

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Easy Japanese-Style Vegan Collard Greens

Submitted by: STRYDER256

Collard greens are seasoned with Japanese gomasio, sesame seed oil, and mirin for a fresh approach to this nutritious green.

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Kale with Pine Nuts and Shredded Parmesan

Submitted by: MOTTSBELA

Home Town: Savannah, Georgia, USA

Living In: Seattle, Washington, USA

Kale is sauteed in butter and tossed with toasted pine nuts and shredded Parmesan cheese. Looks fancy enough for the holidays!

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Gluten Free Rice Chicken Stuffing

Submitted by: TRAPPERS

Home Town: Waynesville, Missouri, USA

Chicken-flavored rice with seasonings mimics the taste of a famous boxed stuffing mix. It's great for the gluten-free people in your life who are craving stuffing with their meal.

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Simple Mashed Sweet Potato Casserole

Submitted by: BobbiK

Home Town: Hamburg, New York, USA

Living In: Boynton Beach, Florida, USA

Don't let lack of time stop you from bringing a delicious dish of caramelized sweet potatoes to your holiday table. This version takes just 1/2 hour and 4 ingredients.

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Easy Glazed Carrots

Submitted by: Brittany

Home Town: Tulsa, Oklahoma, USA

Living In: Broken Arrow, Oklahoma, USA

Make an easy side dish of carrots glazed with butter, brown sugar, and orange marmalade in the microwave. It makes a great kid's snack, too.

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Asian Style Spicy Baked Beans

Submitted by: Don

Home Town: Dumfries, Dumfriesshire, Scotland, U.K.

Living In: Marbella, Andalucia, Spain

Spice up a can of baked beans in tomato sauce with onion, green chili pepper, and a handful of spices for an Asian-influenced side dish.

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Roasted Green Beans

Submitted by: samanathon

Living In: Denver, Colorado, USA

Simply roast fresh green beans with olive oil, salt, and black pepper until browned to bring out their nutty flavor.

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Pressure Cooker Sweet Potatoes

Submitted by: Spyce

Home Town: Decatur, Illinois, USA

Living In: Waldorf, Maryland, USA

Sliced sweet potatoes coated in a spiced orange juice and brown sugar glaze are ready in just half an hour using your pressure cooker.

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Instant Potato Pancakes

Submitted by: Chef John

Living In: San Francisco, California, USA

These crispy, crusty, delicious potato pancakes are nothing more than cold instant mashed potatoes shaped into patties and browned in butter. A sprinkle of chives adds color and flavor.

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Sarah's Spinach Side Dish

Submitted by: Blender Woman

Home Town: Detroit, Michigan, USA

Living In: Richmond, Virginia, USA

The simplest and lightest white sauce combines with chopped spinach for an easy and fast side dish to round out your weeknight menu.

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Broiled Asparagus Parmesan

Submitted by: JUDYG

Asparagus steamed and then broiled in the oven with a light dusting of Parmesan and lemon butter is a quick vegetable side dish for your dinner table.

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Roasted Parmesan Asparagus

Submitted by: to my kitchen

Home Town: Belle Plaine, Kansas, USA

Living In: Andover, Kansas, USA

This quick and easy recipe for roasted Parmesan asparagus topped with a squeeze of lemon needs only 5 ingredients.

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Quick and Flavorful Vegetables

Provided by: Campbell's Kitchen

Here's a quick simple way to enhance the flavor of fresh veggies. Even the kids will ask for more!

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Awesome and Easy Cranberry Sauce

Submitted by: Laura

This cranberry sauce features fresh apple and pear.

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Black Salt Asparagus

Submitted by: Lisawas

Home Town: Wellesley, Massachusetts, USA

Living In: Seattle, Washington, USA

I bought fancy black sea salt on a trip and was dying to create a recipe that showcased the flavor. This asparagus recipe is it! It is fresh, delicious and so simple that my 14 year-old can make it. A great side dish anytime!

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