This spicy Cajun chicken recipe is ready in half an hour! Try it with hot cooked rice.
"The kids loved assembling the kabobs! It worked out great!" – BLUSTREAK
"Our entire family demolished this! I served it with tortilla chips and Mexican cheese. This really added to the appeal for the kids. Everyone had seconds!" – chrislovesjas
"Really easy to make and easily customizable for your tastebuds. So simple yet delicious! It really did only take 10 minutes to prep it." – wkwebby
"Since I was making this as the entrée, I added dill, garlic salt, and paprika for rich color. Easiest, quickest dinner I’ve made in a while. Good, too!" – naples34102
Recipe of the Day
Pizza On The Grill II
This is pizza made on a gas grill. The results are great, and plenty of variations would work. The trick is to grill one side of the pizza dough first, then add the toppings.
Similar Recipes | More Daily Recipes
Quick and Easy Recipe Collections5
Quick and Easy Main Dishes
Quick and Easy Appetizers
Quick and Easy Side Dishes
Quick and Easy Desserts
Quick and Easy Breakfast and Brunch
Quick and Easy Recipes
Tender Italian Baked Chicken
Beef Nacho Casserole
Salmon with Brown Sugar Glaze
Simple Hamburger Stroganoff
Chicken Asparagus Roll-Ups
Barbecue Beef Cups
Easy Chicken Tetrazzini
Chicken Breasts with Lime Sauce
Grilled Cheese Sandwich
Broccoli, Rice, Cheese, and Chicken Casserole
Spicy Chipotle Turkey Burgers
Easier Chicken Marsala
Pork Chops with Fresh Tomato, Onion, Garlic, and Feta
Quick and Easy Mexican Chicken
Chili Dog Casserole II
Salmon with Lemon and Dill
Easy Caramelized Onion Pork Chops
Italian Meatball Sandwich Casserole
Salmon with Dill
Check out our collection of almost 200 grilled burger recipes.
A cookout isn't complete without a big bowl of potato salad. We have hundreds for you.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make fresh jams and jellies from scratch—in just 30 minutes!
See how to make a relish with pickled peppers, jalapenos, and onions.
See how to care for cast iron cookware so it lasts for years and years.