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Photo of: Vegetarian Stuffed Poblano Peppers - Recipe of the Day
PHOTO BY: amandak23k

DAILY RECIPE

Vegetarian Stuffed Poblano Peppers

SUBMITTED BY: Jessica 

A tasty Mexican style vegetarian meal can be on the table in no time, just stuff fresh poblano peppers with seasoned soy crumbles, top with cheese and bake.

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Chili-Lime Grilled Corn-on-the-Cob

Submitted by: cmburden09 
Brush ears of sweet corn with a mixture of lime juice seasoned with chili powder and just grill them until golden brown for a light and tasty side dish. 

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Chocolate Hazelnut Cigars

Submitted by: Kristy Bachelder 
Home Town: Kalamazoo, Michigan, USA
Living In: Columbus, Ohio, USA
Chocolate hazelnut spread is rolled into phyllo dough, creating a cigar-shaped treat perfect for any celebratory occasion. 

Not Yet Reviewed!
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Brown Sugar Bacon Wrapped Weenies

Submitted by: bookmdanno 
Home Town: New York, New York, USA
Living In: Melissa, Texas, USA
A simple appetizer made of hot dogs wrapped in bacon is broiled until crisp and served with a sweet, buttery brown sugar sauce. 

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Sweet and Spicy Turkey Sandwich

Submitted by: Snowspiral 
Home Town: Fort Myers, Florida, USA
Living In: Boone, North Carolina, USA
This grilled turkey sandwich combines the heat of pepperjack cheese and the sweetness of strawberry preserves for a quick and tasty lunch. Try it with a Black Forest-type turkey for a nice smoky flavor. 

Cheater Baked Ziti

Submitted by: CHEVYJAX 
Home Town: Elkhart, Indiana, USA
Living In: Jacksonville, Florida, USA
Creamy store-bought Alfredo sauce replaces the usual ricotta cheese in this spicy pasta dish. For less heat, skip the hot sausage and use mild Italian sausage instead. 

Honey Dijon Brussels Sprouts

Submitted by: Stacy Supporting Member (Click to learn more about Supporting Membership)
Tender Brussels sprouts are tossed in a buttery honey Dijon sauce. This recipe can easily be doubled, or even tripled, to serve a crowd. 
 

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