"Absolutely loved this! No doubt I will make it again. I love pressure cooker recipes. Huge time savers!" – Laura
"Amazing. Perfectly authentic taste and texture. I served the tacos with cabbage, tomatoes, and lime wedges, to rave reviews!" – L. Sullivan
Recipe of the Day
Mensaf (Jordanian Lamb Stew)
Mensaf, the traditional national dish of Jordan, layers pita bread and rice with stewed lamb chunks in a goat's milk sauce. Spices, onions, garlic, and butter can also be added to season the sauce. You can choose whether to eat mensaf the traditional Jordanian way, standing up and rolling the rice into balls with your hands, or use a fork.
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