"This is the crispiest, spiciest homemade fried chicken I have ever tasted! Good hot or cold, it has been a picnic favorite in my family for years." – QUIRKYIQ
"A MUST for picnic sandwiches. No need for mayo-based sandwiches ever again!" – Jennifer
"I was a little skeptical when my mother made this, but it was perfect for a picnic at the beach!" – Maureen
Recipe of the Day
Adobo Chicken with Ginger
This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed Jasmine rice.
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