Recipe of the Day
Venison Stew I
Cubes of venison stew meat are browned with onions and garlic and combined with Worcestershire sauce, oregano and covered with water in this stew with chunks of carrots and potatoes.
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The Syrah grape makes spicy, rich, darkly delicious wines. In Australia, it goes by the name Shiraz.
Australian Shirazes are typically big, bold, and spicy with jammy fruit flavor. Syrahs are a little less powerful, with more acidity.
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