Daily Food and Wine Pairing Recipes - Allrecipes.com
Daily Recipes for:     2015  
Daily Recipe for Food and Wine Pairings   
Photo of: Spinach Salad with Baked Goat Cheese

Spinach Salad with Baked Goat Cheese

Provided by: RADIOGIRL
This is a wonderful way to add elegance and flavor to spinach. The warm goat cheese melts in your mouth and nicely accents the balsamic vinegar. 
More Daily Recipes for Food and Wine Pairings
Albarino and Alvarinho Wine Pairing   
Photo of: Best Ever Jalapeno Poppers

Best Ever Jalapeno Poppers

Submitted by: HLSANDS 
This crowd-pleasing jalapeno poppers recipe is made with cream cheese, cheddar cheese, and bacon. 
Barbera Wine Pairing   
Photo of: North Italian Meat Sauce (Ragu Bolognese)

North Italian Meat Sauce (Ragu Bolognese)

Submitted by: MARBALET 
Smoked ham, chopped onions, carrots and celery meld with finely ground beef and pork in a sauce of white wine, beef stock, tomato paste, cream and nutmeg. Sauteed chicken livers add the final flourish in this marvelous Bolognese sauce. 
Cabernet Sauvignon Wine Pairing   
Photo of: Easy Roast Leg of Lamb

Easy Roast Leg of Lamb

Submitted by: BOER_S 
This is an easy leg of lamb recipe that has been a family tradition for years around the holidays. Very little prep work required, however patience is a must. 
Chardonnay Wine Pairing   
Photo of: Chicken Pot Pie III

Chicken Pot Pie III

Provided by: Leslie Brown
Creamy and savory, this pie is filled with cream of chicken and cream of potato soups, along with a bit of thyme. It cooks up thick and hearty full of chicken and mixed veggies. 
Gewurtztraminer Wine Pairing   
Photo of: Shrimp Pad Thai

Shrimp Pad Thai

Submitted by: LAURA NASON 
This is a Pad Thai recipe I got from a restaurant. The sauce is made with ketchup, fish sauce, sugar, lemon juice and vinegar, and it's sprinkled liberally with bean sprouts and chopped peanuts. 
Malbec Wine Pairing   
Photo of: Chimichurri Sauce

Chimichurri Sauce

Submitted by: COOKINCOWGIRLS 
Living In: Dallas, Texas, USA
This famous Argentinean sauce is perfect for any grilled foods. My catering customers love this sauce on garlic crostini with grilled flank steak slices. 
Merlot Wine Pairing   
Photo of: Blue Cheese Burgers

Blue Cheese Burgers

Submitted by: QUIKSMYLE 
These hamburger patties are made with ground beef combined with blue cheese, Worcestershire sauce, and dry mustard. Grill or broil for best flavor. 
Pinot Blanc and Pinot Bianco Wine Pairing   
Photo of: All American Roast Beef

All American Roast Beef

Submitted by: RCP80 
This is your basic everyday eye round roast beef. Simply cooked to perfection. Serve it to family or company. The secret is in the time cooked. 20 minutes per pound at 375 degrees. 
Pinot Noir Wine Pairing   
Photo of: Beef, Burgundy Style

Beef, Burgundy Style

Submitted by: ELLIANA23 
This is a classic dish of the Burgundy region of France, designed to celebrate the wines for which Burgundy is famous. The Herb Bouquet adds a special flavor to this extremely popular dish. 
Pinot Gris and Pinot Grigio Wine Pairing   
Photo of: Fish Chowder

Fish Chowder

Submitted by: AMYTHE 
The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had, and my kids love it too! We top with bacon bits and a few shakes of hot sauce for a little spice. Enjoy! 
Riesling Wine Pairing   
Photo of: Fried Soft-Shell Crab

Fried Soft-Shell Crab

Submitted by: WESBRYANT 
Living In: Mobile, Alabama, USA
These crabs are fried to a light crisp, and you can eat the whole crab. Try them in a po' boy sandwich! 
Sangiovese Wine Pairing   
Photo of: Italian Sausage Soup

Italian Sausage Soup

Submitted by: SALLYJUN 
This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper. 
Sauvignon Blanc and Fume Blanc Wine Pairing   
Photo of: Fabulous Fajitas

Fabulous Fajitas

Submitted by: APIED 
Wedges of onion and colorful bell pepper sauteed with chicken and mushrooms make this Mexican dish a true standout. 
Syrah and Shiraz Wine Pairing   
Photo of: Smothered Beef Short Ribs

Smothered Beef Short Ribs

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
The flour-dredged ribs are browned in olive oil and then simmered with vegetables and herbs in red wine and beef stock. 
Tempranillo Wine Pairing   
Photo of: Slow Cooker Beef Stew II

Slow Cooker Beef Stew II

Provided by: Rita Wittwer
Trimmed, cubed stew meat is simmered for 8 to 10 hours with condensed cream of chicken soup, and served over egg noodles. 
Zinfandel Wine Pairing   
Photo of: Carne Asada Tacos

Carne Asada Tacos

Submitted by: DIALIEN 
You will love these easy and flavorful tacos! Strips of beef are marinated in lime and pepper, then quickly sauteed, and served in soft corn tortillas with tomatillo sauce and your favorite toppings! 
Bordeaux Wine Pairing   
Photo of: Simple Grilled Lamb Chops

Simple Grilled Lamb Chops

Submitted by: Noor 
Home Town: Richmond, Virginia, USA
Living In: Sharjah, Sharjah, United Arab Emirates
This very tasty and easy marinade for lamb chops can also be used for steaks. 

 
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