Recipe of the Day
Blender Hollandaise Sauce
This hollandaise sauce recipe has all the ingredients of the classic, but it's made in a blender! Serve it with eggs benedict or even steamed asparagus.
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Chardonnay's a favorite with fish and seafood. Minerally versions pair particularly well with oysters.
Americans drink Chardonnay at about twice the rate of other wines, white or red. Learn more about this versatile white wine.
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