Recipe of the Day
Blue Cheese Crusted Filet Mignon with Port Wine Sauce
Worth the effort! Tender and flavorful, great for a dinner party. Make the sauce a day ahead to cut down on the prep time.
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Chardonnay's a favorite with seafood. Aged in oak, it offers honey and butter flavors; in stainless steel, it has more mineral aromas.
If you want a red wine to go with your tomato-based meat sauce, Barbera is for you. It also pairs well with risottos and grilled meats.
Often referred to as the king of wines, Cabernet Sauvignon is a classic pairing partner for meat dishes like beef and lamb.
Wine Pairings by Type: A-M Collections9
Chardonnay Wine Pairing
Cabernet Sauvignon Wine Pairing
Merlot Wine Pairing
Barbera Wine Pairing
Malbec Wine Pairing
Gewurtztraminer Wine Pairing
Albarino and Alvarinho Wine Pairing
Bordeaux Wine Pairing
Aglianico Wine Pairing
Wine Pairings by Type: A-M
Savory Apple Pork Chops
Ukrainian Chicken Kiev
Braised Lamb Shanks
Creamy Scallop Chowder
Prime Rib Roast
Roast Leg of Lamb
Simple Arrabbiata Sauce
Beef, Burgundy Style
Shrimp Pad Thai
Kim's Prime Rib
Spanish-Style Chicken and Sausage
Dill and Shrimp Salad
Tarragon Lover's Scallops
Lamb Shank Braised in White Wine with Rosemary
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