Recipe of the Day
Simple Country Ribs
Ribs are boiled in barbeque sauce before grilling to keep them extra tangy, tasty and moist!
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Riesling is one of the world's great food wines. It pairs beautifully with spicy foods, like Thai food and spicy curries.
Zinfandel goes with just about everything Americans love to eat—ribs, pizzas, burgers, chili, pastas—and with moderately spicy foods.
Here's one of the few wines that can endure asparagus; its bright acidity and herbal notes also work with raw tomatoes and green salad.
See our complete wine collection and learn more about your favorite wines, watch wine videos, get pairing suggestions, and much more.
Go beyond red wine with beef, white wine with fish: we've collected top-rated recipes and suggested wines to serve with them.
Food and Wine Pairing Collections11
Wine Pairings by Type: N-Z
Wine Pairings by Type: A-M
Food and Wine Pairings
Blissful Rosemary Chicken
Wonderful Short Ribs
Tarragon Lover's Scallops
Dirty Piggy-Back Lamb
Honey Ginger Shrimp
Escarole and Beans
Blue Cheese, Bacon and Chive Stuffed Pork Chops
New York Style Pizza
Northern Ontario Partridge (Ruffed Grouse)
Mexican Shepherd's Pie
Gnocchi in Fontina Sauce
Valencian Savory Empanadas
Baked Orange Salmon with Fennel
Boilermaker Tailgate Chili
Pork Tenderloin alla Napoli
Spinach and Leek White Bean Soup
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