Recipe of the Day
Flounder is baked in a Parmesan tomato sauce made with Italian herbs and seasonings, olives, and white wine.
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Wine is often described as a living beverage. That's because flavors and aromas continue to develop in the bottle.
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See our basic introduction to wine, plus food pairing suggestions to make every dinner special.
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End summer with a bang with festive Labor Day recipes.
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Tune in for a quick review of white and red wines from around the world.