"Loved this recipe: so simple and so quick! My little girl also enjoyed it. I season both sides of the chicken breasts before putting them in the pan." – mzjettson
"I really loved this recipe for its simplicity and flavor. My only change was to add 1/2 cup of Greek olives to the dish." – nanciemartin
"Delicious! I'm new to cooking, and tried this recipe exactly as written. Simple and tasty!" – dbax88
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Sauteed chicken strips infused with lemon, garlic and herbs.
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Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
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