"Excellent! They baked up beautifully, and are cheesy, moist, and tasty. These would be great for game day, a buffet table, party food or, of course, dinner." – lutzflcat
"Amazingly simple, and such a good taste. My six-year-old loved it! Definitely will make it again—and it's easy enough to make during the week." – Heischy123
"Excellent! This was a quick and easy dinner after a busy day." – gtyyup
"Very easy. Followed the recipe with no changes. My family loved it!" – AKats
Pressure cookers slash cook time and intensify flavor. Get recipes for stews, soups, side dishes, and even desserts.
Recipe of the Day
Grandma's Best Zucchini Bread
This top-secret family recipe for spicy, moist bread uses dates for a delicious change from ordinary zucchini bread. We like to spread warm slices with softened cream cheese for an extra-special treat!
Similar Recipes | More Daily Recipes
Everyday Cooking Collections24
More Meal Ideas
Quick and Easy Recipes
On The Go Recipes
Recipes for Entertaining
Slow Cooker Recipes
Cookware and Equipment
Cooking for a Crowd
Cooking for Two
Cooking for One
Pressure Cooker Recipes
Olive and Parsley Pesto
Dandelion Pesto and Sausage Pasta
EZ Red Pesto Sauce
Red Wine Sauce with Mustard (Vegetarian)
Brown and Wild Rice Medley with Black Beans
Chocolate Peanut Butter
Slow Cooker Alabama Pulled BBQ Chicken
Dave's North Alabama White BBQ Sauce
Simple Mexican Quinoa
Sweet and Sour Pot Roast
Grandma Ruby's Buttermilk Pound Cake
Vegetarian Fried Feta Rice by Andie
The Best Baked Alfredo Spaghetti
Mexican Cheese and Hamburger Dip
Easy Salmon Dip
Honey Mustard-Soy Salmon
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Watch tips for cleaning, prepping, and storing all types of mushrooms.
See how to care for cast iron cookware so it lasts for years and years.
Get tips for choosing, peeling, seeding, and serving ripe melons.