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Dairy Side Dishes

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Dairy Side Dishes 45

Raisin Farfel Kugel

Raisin Farfel Kugel

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  • 32
"Serve your holiday guests a comforting kugel, rich with raisins, cinnamon, butter and sugar." — by NIBLETS 
Delmonico Potatoes

Delmonico Potatoes

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  • 24
"Cooked and grated potatoes are layered in a baking dish with a yummy spice concoction, a layer of sour cream and milk, and then cheese. The layers are repeated one more time and baked. Potato heaven." — by MARBALET 
Carrot Souffle with Brown Sugar

Carrot Souffle with Brown Sugar

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  • 25
"Sweet carrot Souffle made with brown sugar and vanilla. A must to bring along next time you are invited for dinner. Easy, unique, and always a hit!" — by Deanna 
Kerry's Sweet Potato Latkes

Kerry's Sweet Potato Latkes

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  • 17
"Savory-sweet latkes made with sweet potato and onion are a nice addition to the festive table. These are fried in olive oil and served with applesauce and yogurt." — by Kerry 
Lemon Butter Seasoned Vegetables

Lemon Butter Seasoned Vegetables

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  • 18
"Steamed potatoes and carrots are tossed with herbed lemon butter. You could toss any steamed veggies with this flavored butter." — by Mikki 
Sarah's Knish

Sarah's Knish

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  • 18
"A traditional Jewish treat of little golden pastry domes filled with seasoned mashed potatoes and fried onions. You may use water instead of the milk in the egg wash, if desired." — by sarah 
Tagliatelle with Coriander Pesto

Tagliatelle with Coriander Pesto

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  • 11
"A perfect light dish for spring combines cilantro pesto made with pine nuts and feta cheese with tagliatelli (wide fettucine) pasta. The bright green pasta dish takes only 25 minutes." — by Melanie Booth 
Creamed Spinach I

Creamed Spinach I

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  • 12
"Spinach creamed with evaporated milk and simmered with onion and garlic." — by sal 
Noodle Kugel (Dairy)

Noodle Kugel (Dairy)

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  • 11
"A slightly sweet egg noodle kugel makes a lovely side dish for a dairy meal, or for a light brunch or lunch." — by Marylyn 
Pareve Corn Kugel

Pareve Corn Kugel

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  • 9
"This slightly sweet side dish contains no dairy, and is a perfect accompaniment for all your main dishes! Cranberries add an unusual and delicious flavor." — by SIGARILLO 
Spicy Spinach

Spicy Spinach

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  • 7
"With just jalapeno pepper cheese, spinach and milk, you can make this spicy dip or side dish in minutes." — by Jaymie Tara 
Coconut Kugel

Coconut Kugel

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  • 8
"Noodles are paired with sweet ingredients to make this truly delectable dessert!" — by Traveling_Is_Love 
Pecan Noodle Kugel

Pecan Noodle Kugel

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  • 4
"A noodle kugel coated with a brown sugar and pecan mixture served hot out of the oven is sweet enough to work as a dessert. " — by ROYSAPER 
Spinach and Potato Pie

Spinach and Potato Pie

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  • 5
"This filling dish uses spinach, potato, and ricotta cheese, layered with matzo, to create a delicious vegetarian casserole for Passover, or any time of year! Perfect as the main meatless dish at a Seder." — by SFOLLMER 
Pressure Cooker Mashed Potatoes

Pressure Cooker Mashed Potatoes

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  • 6
"These fluffy mashed potatoes, rich with butter and milk, are seasoned perfectly with kosher salt and white pepper." — by wayl0n 
Curried Sweet Potato Latkes

Curried Sweet Potato Latkes

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  • 6
"These seasoned sweet potato patties are a spicy version of a traditional Jewish favorite." — by Baritone Bob 
Tasty Potato Latkes

Tasty Potato Latkes

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  • 5
"The flavor of traditional potato latkes is amped up with Cheddar cheese, garlic, cracked black pepper, and dry onion soup mix in addition to the usual ingredients of potatoes, onion, and eggs." — by Jennifer H 
Yummy Squash Kugel

Yummy Squash Kugel

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  • 3
"Winter squash is baked with pumpkin pie spice and sweet cinnamon sugar. Your kids won't be able to resist this vegetable dish. " — by SIGARILLO 
Passover Mock Mac and Cheese

Passover Mock Mac and Cheese

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  • 2
"Give in to your craving for a rich casserole with the flavors of macaroni and cheese with this version made with matzo farfel. It's a great side or main dish." — by Bonnie 
Passover Sweet Kugel

Passover Sweet Kugel

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  • 2
"A yummy sweet kugel made with matzo farfel is full of apples, bananas, and the delicate flavor of ground walnuts." — by SANDI 
 
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