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Kosher Main Dish

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Photo of: Super Grilled Salmon - Recipe of the Day

PHOTO BY: Dianne

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DAILY RECIPE

Super Grilled Salmon

SUBMITTED BY: RK

This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor.

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NEWEST KOSHER MAIN DISH RECIPES

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Sweet and Sour Brisket

Submitted by: RebeccaMazz

Home Town: Metuchen, New Jersey, USA

Living In: Colonia, New Jersey, USA

Tender brisket slices bask in a tangy sweet and sour sauce with browned onions and red wine. A long cooking time makes the meat tender. You can make it the day before, too.

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Sensational Slow Cooked Beef Brisket

Submitted by: Cajun Girl

Home Town: Lafayette, Louisiana, USA

Living In: Tampa, Florida, USA

A large beef brisket is slowly baked with mushrooms, Worcestershire sauce, red wine, and seasonings until it's so tender you can cut it with a fork. Serve thinly sliced across the grain with the delicious pan gravy.

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Wine-Braised Beef Brisket

Submitted by: RickyBobby

Tender beef brisket roasts for hours until tender in an easy, savory sauce flavored with tomato and red wine.

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Garlic Prime Rib

Submitted by: Chef Mike

Living In: Soddy Daisy, Tennessee, USA

Quick and easy marinade and so tasty, I was trusted with this recipe but I can't keep it to myself!

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Rosemary Roasted Turkey

Provided by: Star Pooley

In this method, which can be used with all types of poultry, olive oil infused with garlic and rosemary is rubbed between the skin and meat of the bird before roasting.

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Roasted Rack of Lamb

Submitted by: JENNINE1980

A rack of lamb is seared, and encrusted with Dijon mustard and garlic and rosemary flavored bread crumbs. Then it is roasted to your desired doneness.