Kosher Appetizer Recipes - Allrecipes.com

Kosher Appetizers

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Kosher Appetizers 127

Wrapped Salmon

Wrapped Salmon

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  • Reviews
  • 93
"Savory salmon is seasoned with salt and pepper, coated with Dijon mustard, then wrapped in phyllo dough and baked. A simple and different way to serve salmon. Goes well with fresh steamed vegetables and rice." — by HEIDI S. 
Spicy Mango Salsa

Spicy Mango Salsa

  • Rating
  • Reviews
  • 89
"This is the best mango salsa I have ever tasted! It's a refreshing, cool and spicy salsa that adds excitement to fish, poultry, pork or tortilla chips! You'll love it! If you're feeling adventurous, use fresh cilantro instead of basil--wonderful!" — by TDAVIN 
Bonnie's Fruit Dip

Bonnie's Fruit Dip

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"Sweet and creamy, this dip is great with any fruit! Try strawberries, pineapple, grapes, cantaloupe or apples." — by Bonnie 
Smoked Salmon Mousse

Smoked Salmon Mousse

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  • 75
"This smoked salmon dip, made with cream cheese, lemon juice, and dill, is easy to make in your food processor." — by Rob 
Peanut Butter Quesadillas

Peanut Butter Quesadillas

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  • Reviews
  • 87
"What could be more simple than spreading peanut butter on a tortilla and heating it in the skillet with a little butter? Your children will love these great snacks." — by DAETHOM 
Spinach and Mushroom Pinwheels

Spinach and Mushroom Pinwheels

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  • 77
"Here, a savory medley of vegetables and cheese gets blanketed--jelly-roll-style--in homemade pastry dough." — by MAILJOANNA 
Authentic Kicked-Up Syrian Hummus

Authentic Kicked-Up Syrian Hummus

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  • 76
"Roasted garlic gives this fabulous Syrian-style garbanzo bean dip a subtle sweetness. " — by Mary 
Wine Fondue

Wine Fondue

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  • 53
"A lovely wine fondue for cooking chicken, rabbit or veal. Dip bite-size pieces of raw meat into the boiling fondue until cooked." — by MARCPTOR 
Tapenade

Tapenade

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  • Reviews
  • 49
"Blend pungent ingredients--like Kalamata olives, anchovies and capers--to a tasty paste ...perfect with pita, crudite or crackers." — by Jim Clark 
Eggplant Antipasto

Eggplant Antipasto

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  • 37
"This dish is easy to prepare and freezes well. Baked eggplant is mixed with an array of vegetables and flavors. It's a great way to make the most of the garden! Serve it cold with crackers or pita bread." — by Phyllis Zusman 
Grape Leaves Aleppo

Grape Leaves Aleppo

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  • 40
"The best way to prepare delicious grape leaves, or yeb'r't in Arabic, as handed down by my grandmother from Aleppo, Syria as brought to the US in 1912." — by Robert Shagawat 
Sun-Dried Tomato and Pesto Cheese Spread

Sun-Dried Tomato and Pesto Cheese Spread

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  • Reviews
  • 35
"This is an incredible cheese spread. With the red of the sun-dried tomatoes and the green of the pesto, it makes for a beautiful appetizer." — by Carol A. 
Baked Brie with Mushrooms and Almonds

Baked Brie with Mushrooms and Almonds

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  • Reviews
  • 35
"Delectable Brie never appeared more elegant than when bathed in a brandy sauce with mushrooms, almonds and tarragon. Serve this appetizer warm with baguette slices." — by Amy 
Smoked Fish Dip

Smoked Fish Dip

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  • Reviews
  • 30
"This recipe for smoked fish dip is world class, puts most others to shame, and is served in several prominent restaurants on the gulf coast of Florida. We used smoked whitefish, well boned, but any other smoked fish should work. Serve with crackers, lemon or lime wedges, and capers." — by KPERKINS100 
Creamy Garlic Dip

Creamy Garlic Dip

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  • 31
"Creamy Garlic Dip is great with pretzels, chips, crackers and veggies. It tastes best when chilled overnight. Adjust the spices to taste. The recipe may be doubled." — by J 
Hummus Casserole

Hummus Casserole

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  • 26
"Layers of creamy hummus, torn pita bread, toasted pine nuts, and an optional ground beef topping with a garnish of parsley, lemon juice, and paprika give this easy appetizer authentic Middle Eastern flavor." — by IMANKAY 
Honey and Feta Spread

Honey and Feta Spread

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  • 26
"Though it sounds odd, this delicious appetizer is quick and easy. It always receives rave reviews at parties." — by partylizards 
Matzo Brei

Matzo Brei

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  • 23
"For a sweet Passover brunch dish serve this simple egg and matzo fry with cinnamon sugar or jelly. For a savory variation, use salt and pepper in the egg mixture." — by Janice Weisberger 
Sweet Tamarind Chutney

Sweet Tamarind Chutney

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  • 20
"This is an East Indian sweet tamarind chutney." — by STEELTOWN 
Grandma's Chopped Liver

Grandma's Chopped Liver

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  • 17
"Liver is simmered in chicken broth and ground with hard cooked egg and three different preparations of onion to make the best chopped liver ever." — by aj 
 
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