Recipe of the Day
Lamb for Lovers
A delectable demi-glace of slowly simmered lamb trimmings, garlic, onions, carrots, celery, port, red wine, chicken broth, rosemary, and mint make a sensuous sauce for this elegant rack of lamb. Start the sauce at least one day before serving.
Similar Recipes | More Daily Recipes
These delectable lamb recipes are a perfect choice for a special dinner.
Get tips on how to roast lamb—so it’s crisp on the outside, tender and juicy on the inside—in our Advice article.
Gourmet Lamb Main Dishes
Roasted Lamb Breast
Mediterranean Meat Pies (Sfeeha)
Grilled Lamb Chops with Curry, Apple and Raisin Sauce
Lahmacun Turkish Pizza
Pastry-Wrapped Lamb Rack
Maple Glazed Chipotle Goat Cheese Lamb Burgers
Dragan's Leg of Lamb with Garlic and Beer
Stout-Braised Lamb Shanks
Vietnamese Aromatic Lamb Chops
Grandma Me's Clove-Studded Leg of Lamb
Nana's Leg of Lamb
Leg of Lamb with Raspberry Sauce
Lamb Chops with Balsamic Reduction
Eggplant and Lamb Stew
Feta and Olive Meatballs
Lahmahjoon (Armenian Pizza)
Roasted Rack of Lamb
Find out what to cook for your next BBQ.
Send them to school with good-for-you food that’s tasty, too.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
What's cooking in Polson? This impressive lamb dish.
An amazing roast rack of lamb encrusted with mustard and seasoned bread crumbs.
See how to make mini lamb balls in a spicy tomato and eggplant sauce.